Deep-Fried Battered Fish

Cooking StepsHow to cook Deep-Fried Battered Fish step by step

Cooking Process

1. 
   Step 1

   Marinate the cleaned fish with salt, scallion, and ginger for about 20 minutes.

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2. 
   Step 2

   Mix flour, cornstarch, Sichuan peppercorn powder, salt, and water into a batter. Let it rest for a while.

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3. 
   Step 3

   Heat oil in a wok until about 70% hot. Coat the fish in the batter and deep-fry until the edges turn golden, then remove.

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4. 
   Step 4

   Let it cool, then it’s ready to serve.

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5. 
   Step 5

   Crispy on the outside, tender on the inside — savory and delicious.

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