Pan-Seared Beef Patties

Other★ Easy48min

Prep 18m ·
Cook 30m ·
2 Servings

Course

Protein

Flavor

Cuisine

Occasion

IngredientsWhat you'll need for Pan-Seared Beef Patties

Ingredient Amount Notes
ground beef 400g

A delicious Pan-Seared Beef Patties recipe.

Cooking StepsHow to cook Pan-Seared Beef Patties step by step

  1. Pan-Seared Beef Patties
    Step 1

    400g ground beef, divided into 4 patties

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  2. Pan-Seared Beef Patties
    Step 2

    Add oil to the pan

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  3. Pan-Seared Beef Patties
    Step 3

    Pan-sear the patties

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  4. Pan-Seared Beef Patties
    Step 4

    Patties are too thick — press them flat until they expand to about 1.5× their original size

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  5. Pan-Seared Beef Patties
    Step 5

    As fat renders out, skim off the excess oil

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  6. Pan-Seared Beef Patties
    Step 6

    Sear on both sides

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  7. Pan-Seared Beef Patties
    Step 7

    Add a splash of light soy sauce, black pepper, and a spoonful of water; cover and braise briefly

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  8. Pan-Seared Beef Patties

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