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Homemade Nutritious Breakfast | Mayo Pan-Seared Chicken Breast Sandwich
This hearty breakfast sandwich offers a perfect balance of tender pan-seared chicken breast and creamy heinz mayonnaise together with fresh garlic and mild white pepper for a rich savory flavor that fills you up in the morning. The soft chewy artisan bread pairs wonderfully with crisp arugula and bright parsley adding a delightful texture contrast […]
- Prep
- 24m
- Cook
- 40m
- Total
- 1h 4m
- Servings
- 2
- Difficulty
- Easy
- Spice
- 1/5
- Cuisine
- Chinese
IngredientsWhat you'll need for Homemade Nutritious Breakfast | Mayo Pan-Seared Chicken Breast Sandwich
| Ingredient | Amount |
|---|---|
| Chicken breast | 2 as needed |
| Heinz mayonnaise | about 3 |
| Garlic | 3 as needed |
| White pepper powder | 1 as needed |
| Artisan bread (European-style loaf) | 2 as needed |
| Arugula | 20 as needed |
| Parsley | a pinch |
- Chicken breast2 as needed
- Heinz mayonnaiseabout 3
- Garlic3 as needed
- White pepper powder1 as needed
- Artisan bread (European-style loaf)2 as needed
- Arugula20 as needed
- Parsleya pinch
Cooking StepsHow to cook Homemade Nutritious Breakfast | Mayo Pan-Seared Chicken Breast Sandwich step by step
-
Step 1Prepare the ingredients.
-
Step 2First, marinate the chicken breast — surprise, Heinz mayonnaise works great as a marinade! This step was delegated to the little one, who was very excited to participate and couldn’t wait for the result.
-
Step 3Spread about one tablespoon of Heinz mayonnaise over the chicken, add three cloves of minced garlic, sprinkle with white pepper, and mix well. Heinz mayonnaise has a higher egg yolk content and is rich in Omega-3 polyunsaturated fatty acids. The flavor is just right on its own — no extra salt needed. Simple, healthy, and nutritious for everyday eating.
-
Step 4Thanks to the mayonnaise, the marinade penetrates evenly into the grain of the chicken. It looks so satisfying — mayonnaise naturally contains egg, so it coats beautifully.
-
Step 5While the chicken is marinating, slice the artisan bread and toast it in a non-stick pan until crispy.
-
Step 6Squeeze Heinz mayonnaise onto the surface of the toasted bread. This time I did the squeezing and was delighted to find you can pipe decorative patterns — it looks gorgeous!
-
Step 7Spread the mayonnaise with a spatula and layer on the arugula.
-
Step 8Just scatter it loosely and casually — that’s the look.
-
Step 9After about 30 minutes of marinating, spray a non-stick pan with oil and start pan-frying the chicken over heat.
-
Step 10Pan-fry until both sides are golden brown! Chicken marinated in mayonnaise gets a particularly beautiful color.
-
Step 11Cut the chicken breast into pieces and squeeze Heinz mayonnaise on top.
-
Step 12It looks so good! Love the texture pattern~
-
Step 13Then place in the air fryer at 200°C for 7–8 minutes, and you’ll get a molten, lava-like Heinz mayonnaise topping — incredibly appetizing.
-
Step 14Take a bite — the mayonnaise-marinated chicken breast is incredibly tender, with a savory, silky-smooth flavor that’s absolutely stunning. The mayonnaise already has salt, so the seasoning is just right. The mayo in the sandwich layer is silky, and the mayo on top has a roasted aroma — perfection.
-
Step 15Sprinkle some parsley on the roasted mayonnaise for extra fragrance.
-
Step 16Stylish and delicious~
-
Step 17Heinz will always be my go-to mayonnaise!
Homemade Nutritious Breakfast | Mayo Pan-Seared Chicken Breast Sandwich
This hearty breakfast sandwich offers a perfect balance of tender pan-seared chicken breast and creamy heinz mayonnaise together with fresh garlic and mild white pepper for a rich savory flavor that fills you up in the morning. The soft chewy artisan bread pairs wonderfully with crisp arugula and bright parsley adding a delightful texture contrast […]
Ingredients
- 2 as needed Chicken breast
- about 3 Heinz mayonnaise
- 3 as needed Garlic
- 1 as needed White pepper powder
- 2 as needed Artisan bread (European-style loaf)
- 20 as needed Arugula
- a pinch Parsley
Instructions
-
Prepare the ingredients.
-
First, marinate the chicken breast — surprise, Heinz mayonnaise works great as a marinade! This step was delegated to the little one, who was very excited to participate and couldn’t wait for the result.
-
Spread about one tablespoon of Heinz mayonnaise over the chicken, add three cloves of minced garlic, sprinkle with white pepper, and mix well. Heinz mayonnaise has a higher egg yolk content and is rich in Omega-3 polyunsaturated fatty acids. The flavor is just right on its own — no extra salt needed. Simple, healthy, and nutritious for everyday eating.
-
Thanks to the mayonnaise, the marinade penetrates evenly into the grain of the chicken. It looks so satisfying — mayonnaise naturally contains egg, so it coats beautifully.
-
While the chicken is marinating, slice the artisan bread and toast it in a non-stick pan until crispy.
-
Squeeze Heinz mayonnaise onto the surface of the toasted bread. This time I did the squeezing and was delighted to find you can pipe decorative patterns — it looks gorgeous!
-
Spread the mayonnaise with a spatula and layer on the arugula.
-
Just scatter it loosely and casually — that’s the look.
-
After about 30 minutes of marinating, spray a non-stick pan with oil and start pan-frying the chicken over heat.
-
Pan-fry until both sides are golden brown! Chicken marinated in mayonnaise gets a particularly beautiful color.
-
Cut the chicken breast into pieces and squeeze Heinz mayonnaise on top.
-
It looks so good! Love the texture pattern~
-
Then place in the air fryer at 200°C for 7–8 minutes, and you’ll get a molten, lava-like Heinz mayonnaise topping — incredibly appetizing.
-
Take a bite — the mayonnaise-marinated chicken breast is incredibly tender, with a savory, silky-smooth flavor that’s absolutely stunning. The mayonnaise already has salt, so the seasoning is just right. The mayo in the sandwich layer is silky, and the mayo on top has a roasted aroma — perfection.
-
Sprinkle some parsley on the roasted mayonnaise for extra fragrance.
-
Stylish and delicious~
-
Heinz will always be my go-to mayonnaise!
