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Squirrel-shaped Mandarin Fish

Name: Squirrel-shaped Mandarin Fish
Prep time: 7 min
Cook time: 13 min
Total time: 20 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: Starch (cornstarch or potato starch); Ketchup

Other★ Easy20min

Prep 7m ·
Cook 13m ·
2 Servings

IngredientsWhat you'll need for Squirrel-shaped Mandarin Fish

	Ingredient	Amount	Notes
	Starch (cornstarch or potato starch)
	Ketchup

A delicious Squirrel-shaped Mandarin Fish recipe.

Cooking StepsHow to cook Squirrel-shaped Mandarin Fish step by step

Step 1 Detail

Score the mandarin fish in a crosshatch pattern, coat evenly with starch, and deep-fry until golden and curling like a squirrel tail. Prepare the sweet and sour sauce with ketchup and sugar.