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Stir-Fried Shrimp with White Button Mushrooms — finished dish, ready to serve.

Stir-Fried Shrimp with White Button Mushrooms

口蘑炒虾仁 · cantonese cuisine

20 min total10 min cooking5 stepssavory
Kwame Boateng's profile photoKwame BoatengGhanaian-American guy learning to recreate my mom's groundnut soup and jollof without calling her every time. Currently obsessed with getting smoky flavor on a stovetop.

Nutrition & allergens

Contains:SoyWheat

Some ingredients are not yet allergen-surveyed; this label is not exhaustive.

Per serving (4 servings)

Energy (kcal)
Unknown
Protein (g)
Unknown
Fat (g)
Unknown
Carbs (g)
Unknown
Sodium (mg)
Unknown

Estimated from verified ingredient data for the original formula — not lab values, and one dish is not a full meal.

  • button mushrooms ingredient

    button mushrooms口蘑

    7.05 oz

  • xia ren虾仁

    3.53 oz

  • Garlic cloves ingredient

    Garlic cloves蒜子

    2.0 clove

  • black pepper ingredient

    black pepper黑胡椒粉

    to taste

  • Oyster sauce ingredient identification photo

    oyster sauce蚝油

    0.74 oz

  • Fine salt ingredient identification photo

    salt盐

    to taste

  • Large scallion ingredient

    Large scallion大葱

    1.0 stalk

Techniques you'll use

Steps

  1. 1

    Step 1

    Marinating ↗
    Stir-Fried Shrimp with White Button Mushrooms — step 1 visual checkpoint.

    Peel and devein the shrimp. Toss with black pepper to taste and oyster sauce, and set aside to marinate.

    ✅ Done when: The shrimp are fully peeled, deveined, and evenly coated in the marinade.

  2. 2

    Step 2

    Stir-Fried Shrimp with White Button Mushrooms — step 2 visual checkpoint.

    Cut the white button mushrooms into thick slices and set aside.

    ✅ Done when: All mushrooms are cut into uniformly thick slices.

  3. 3

    Step 3

    Medium-high heatAromatic blooming (bao xiang) ↗Stir-frying ↗
    Stir-Fried Shrimp with White Button Mushrooms — step 3 visual checkpoint.

    Heat oil in a pan, sauté the minced garlic and the white parts of the scallion until fragrant, then add the mushrooms and stir-fry until they release their moisture.

    ✅ Done when: The garlic and scallion whites are aromatic and the mushrooms have softened and released liquid.

  4. 4

    Step 4

    Stir-frying ↗
    Stir-Fried Shrimp with White Button Mushrooms — step 4 visual checkpoint.

    Add the shrimp and stir-fry until they turn pink and opaque.

    ✅ Done when: The shrimp have turned from translucent to pink and opaque.

  5. 5

    Step 51 min

    Stir-frying ↗
    Stir-Fried Shrimp with White Button Mushrooms — step 5 visual checkpoint.

    Add black pepper and salt to taste along with the scallion greens, and stir-fry for another 1 minute.

    ✅ Done when: After 1 minute of stir-frying, the scallion greens are wilted and everything is evenly seasoned.