A delicious Mom’s Celery Stir-fried Beef recipe.
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Mom’s Celery Stir-fried Beef
Other★ Easy24min
IngredientsWhat you'll need for Mom’s Celery Stir-fried Beef
| Ingredient | Amount | Notes | |
|---|---|---|---|
| beef (pre-braised) | 1 bag (mom-packed) | ||
| celery | as needed | ||
| salt | a pinch | ||
| oyster sauce | 1 spoon | ||
| light soy sauce | 1 spoon | ||
| dark soy sauce | a tiny drizzle | ||
| chicken bouillon | a pinch | ||
| bird's eye chili or dried chili | a little | ||
| garlic | a little | ||
| scallion | optional |
Cooking StepsHow to cook Mom’s Celery Stir-fried Beef step by step
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Step 3
Heat a wok with oil. Once hot, add garlic, bird’s eye chili, and scallion. Stir until fragrant.
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Step 4
Add celery and stir-fry for a moment, then add the beef, light soy sauce, oyster sauce, and dark soy sauce. Stir-fry briefly, season with salt and chicken bouillon, and serve.
