New Orleans-Style Grilled Sardines

Other★ Easy48min

Prep 18m ·
Cook 30m ·
2 Servings

IngredientsWhat you'll need for New Orleans-Style Grilled Sardines

Ingredient Amount Notes
sardines 4
cooking wine 2
New Orleans seasoning blend 35

A delicious New Orleans-Style Grilled Sardines recipe.

Cooking StepsHow to cook New Orleans-Style Grilled Sardines step by step

  1. New Orleans-Style Grilled Sardines
    Step 1 Detail

    Clean the sardines: remove gills, innards, and scales. Rinse thoroughly and pat dry.

  2. New Orleans-Style Grilled Sardines
    Step 2 Detail

    Make a few diagonal cuts on both sides of each fish to help the marinade penetrate. Add 2 tsp cooking wine and 35g New Orleans seasoning blend. Rub and pat the seasoning evenly over the fish. Cover with plastic wrap and marinate for at least 2 hours — the longer, the more flavorful.

  3. New Orleans-Style Grilled Sardines
    Step 3 Detail

    Once marinated, place the fish in an air fryer at 200°C (400°F) for 20 minutes. (Note: air fryer wattages vary, so adjust timing as needed.)

  4. New Orleans-Style Grilled Sardines
    Step 4 Detail

    After 10 minutes, flip the fish to cook the other side.

  5. New Orleans-Style Grilled Sardines
    Step 5 Detail

    Cook until both sides are golden brown.

  6. New Orleans-Style Grilled Sardines
    Step 6 Detail

    Simple to make — even a kitchen beginner can nail it. Delicious and satisfying!

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