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Foolproof Braised Chicken Legs

Name: Foolproof Braised Chicken Legs
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 2 chicken leg quarters; as needed ginger, scallion, garlic; 5 light soy sauce; 2 oyster sauce; 3 Shaoxing wine; a pinch chicken bouillon powder

Other★ Easy80min

Prep 30m ·
Cook 50m ·
2 Servings

IngredientsWhat you'll need for Foolproof Braised Chicken Legs

	Ingredient	Amount	Notes
	chicken leg quarters	2
	ginger, scallion, garlic	as needed
	light soy sauce	5
	oyster sauce	2
	Shaoxing wine	3
	chicken bouillon powder	a pinch

A delicious Foolproof Braised Chicken Legs recipe.

Cooking StepsHow to cook Foolproof Braised Chicken Legs step by step

Step 1 Detail

Wash the chicken legs and make a few slashes on the skin. Add sliced ginger, garlic, and scallion whites along with 5 tbsp light soy sauce, 2 tbsp oyster sauce, 3 tbsp Shaoxing wine, and a pinch of chicken bouillon powder.
Step 2 Detail

Mix well and marinate for 30 minutes.
Step 3 Detail

Pour the chicken and all the marinade liquid into a rice cooker.
Step 4 Detail

Set the rice cooker to the cook function and braise for 40 minutes. Flip the chicken legs twice during cooking.