Sweet and Sour Pan-Fried Eggs

Sweet and Sour Pan-Fried Eggs

Ingredients

• eggs
• garlic cloves
• dried shallots
• white sesame seeds
• chopped scallions
• light soy sauce
• dark soy sauce
• aged vinegar
• sugar
• ketchup

Instructions

1. Prepare garlic cloves and dried shallots.
2. Sauce: mix light soy sauce, dark soy sauce, aged vinegar, sugar, and ketchup until well combined.
3. Heat oil in a pan, add garlic cloves and dried shallots. Fry until fragrant, then remove them.
4. In the remaining oil over low heat, crack in several eggs.
5. Pan-fry over medium-low heat until the bottoms are crispy and golden.
6. Pour in the sauce and let it bubble for about 10 seconds.
7. Sprinkle with white sesame seeds and chopped scallions, then serve!
8. Sweet, sour, and delicious — amazing with rice!