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Pan-Seared Cod

Name: Pan-Seared Cod
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 2 cod

Other★ Easy6min

Prep 5m ·
Cook 1m ·
2 Servings

IngredientsWhat you'll need for Pan-Seared Cod

	Ingredient	Amount	Notes
	cod	2

A delicious Pan-Seared Cod recipe.

Cooking StepsHow to cook Pan-Seared Cod step by step

Step 1 Detail

Thaw the cod and cut into portions. Coat evenly with cracked black pepper, light soy sauce, oyster sauce, sea salt, and sliced ginger. Marinate for 1 hour.
Step 2 Detail

Melt butter in a skillet over medium heat. Add garlic cloves and the cod fillets. Pan-sear until cooked through. Done!