Simple Onion Beef Stir-fry

Cooking StepsHow to cook Simple Onion Beef Stir-fry step by step

Cooking Process

1. 
   Step 1

   Slice the onion into strips. To avoid tearing up, frequently dip your knife in water while cutting.

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2. 
   Step 2

   Marinate the beef with salt, black pepper, and light soy sauce for 10 minutes.

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3. 
   Step 3

   Prepare the aromatics: ginger, garlic, chili, and scallions.

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4. 
   Step 4

   Heat a generous amount of oil in the wok.

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5. 
   Step 5

   Add the beef along with the ginger, garlic, and chili to the wok.

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6. 
   Step 6

   Stir-fry for about one minute until the beef changes color.

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7. 
   Step 7

   Add the onion and stir-fry for one minute.

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8. 
   Step 8

   Remove from heat and serve immediately — don’t overcook or the beef will become tough.

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