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Stir-fried Chicken Dices with Green Peppers

Stir-fried Chicken Dices with Green Peppers

Name: Stir-fried Chicken Dices with Green Peppers
Prep time: 6 min
Cook time: 10 min
Total time: 16 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 2 chicken thighs; 1 leek (large green onion); 1 small piece ginger; 3 cloves garlic; to taste white pepper powder; to taste sweet potato starch; to taste water; to taste Songxianxian (mushroom seasoning); to taste salt; to taste dark soy sauce; 180g hot green peppers

Other★ Easy16min

Prep 6m ·
Cook 10m ·
2 Servings

IngredientsWhat you'll need for Stir-fried Chicken Dices with Green Peppers

	Ingredient	Amount	Notes
	chicken thighs	2
	leek (large green onion)	1
	ginger	1 small piece
	garlic	3 cloves
	white pepper powder	to taste
	sweet potato starch	to taste
	water	to taste
	Songxianxian (mushroom seasoning)	to taste
	salt	to taste
	dark soy sauce	to taste
	hot green peppers	180g

A delicious Stir-fried Chicken Dices with Green Peppers recipe.

Cooking StepsHow to cook Stir-fried Chicken Dices with Green Peppers step by step

Step 1 Detail

Heat the wok with cool oil, add the marinated chicken dices (marinate chicken with white pepper powder, salt, scallion and ginger for 10 minutes; remove scallion and ginger, then coat with dissolved sweet potato starch for a thin slurry). Stir-fry until set.
Step 2 Detail

Add dark soy sauce and stir-fry to coat with color.
Step 3 Detail

Add ginger slices, garlic cloves, and scallion segments. Stir-fry.
Step 4 Detail

Add the cut green pepper segments.
Step 5 Detail

Season with Songxianxian mushroom seasoning and salt to taste. Stir-fry.
Step 6 Detail

Done! Serve hot.