Beef Soup Rice

Cooking StepsHow to cook Beef Soup Rice step by step

Cooking Process

1. 
   Step 1 Detail

   Prepare the beef: rinse and cut into bite-sized pieces. Bring a pot of water to a boil and blanch the beef briefly, then drain.

2. 
   Step 2 Detail

   Fill a clean pot with fresh water and add the blanched beef. Bring to a boil, then reduce to a simmer.

3. 
   Step 3 Detail

   Skim off any foam and impurities that rise to the surface for a clear broth.

4. 
   Step 4 Detail

   Slice the scallion into thin rings and set aside.

5. 
   Step 5 Detail

   Continue simmering the beef until tender and the broth is flavorful. Season with salt to taste.

6. 
   Step 6 Detail

   Place a serving of cooked rice in a large bowl.

7. 
   Step 7 Detail

   Ladle the hot beef soup over the rice, completely covering it.

8. 
   Step 8 Detail

   Top with the sliced scallions for garnish.

9. 
   Step 9 Detail

   Serve hot and enjoy!

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    Step 10 Detail
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    Step 12 Detail
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    Step 14 Detail