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Rice Cooker Tomato Beef (Super Easy)
This super easy dish brings together sweet juicy tomatoes and tender beef in a fragrant broth flavored with star anise and cinnamon stick creating a warm cozy taste that is perfect for a quick meal. The combination of soft meat pieces and creamy tomato sauce offers a delightful texture contrast while light soy sauce and […]
- Prep
- 54m
- Cook
- 1h 30m
- Total
- 2h 24m
- Servings
- 2
- Difficulty
- Easy
- Spice
- 1/5
- Cuisine
- Chinese
IngredientsWhat you'll need for Rice Cooker Tomato Beef (Super Easy)
| Ingredient | Amount |
|---|---|
| Tomatoes | |
| Onion | |
| Beef | |
| Ginger | |
| Star Anise | |
| Cinnamon Stick | |
| Light Soy Sauce | |
| Oyster Sauce |
- Tomatoes
- Onion
- Beef
- Ginger
- Star Anise
- Cinnamon Stick
- Light Soy Sauce
- Oyster Sauce
Cooking StepsHow to cook Rice Cooker Tomato Beef (Super Easy) step by step
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Step 11. Cut the beef into chunks and blanch in boiling water to remove impurities. 2. Layer ingredients in the rice cooker: start with diced onion, then diced tomatoes, then the blanched beef on top. 3. Add 4 slices of ginger, 3 star anise pods, 1 small piece of cinnamon stick, 5 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, and 2 tablespoons of tomato sauce. Do not add water. 4. Run the rice cooker on the “fine cook” (精煮) setting once, then run it again on the “quick cook” (块煮) setting once more.
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Step 2
Rice Cooker Tomato Beef (Super Easy)
This super easy dish brings together sweet juicy tomatoes and tender beef in a fragrant broth flavored with star anise and cinnamon stick creating a warm cozy taste that is perfect for a quick meal. The combination of soft meat pieces and creamy tomato sauce offers a delightful texture contrast while light soy sauce and […]
Ingredients
- Tomatoes
- Onion
- Beef
- Ginger
- Star Anise
- Cinnamon Stick
- Light Soy Sauce
- Oyster Sauce
Instructions
-
1. Cut the beef into chunks and blanch in boiling water to remove impurities. 2. Layer ingredients in the rice cooker: start with diced onion, then diced tomatoes, then the blanched beef on top. 3. Add 4 slices of ginger, 3 star anise pods, 1 small piece of cinnamon stick, 5 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, and 2 tablespoons of tomato sauce. Do not add water. 4. Run the rice cooker on the “fine cook” (精煮) setting once, then run it again on the “quick cook” (块煮) setting once more.
