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Potato Curry Beef

Name: Potato Curry Beef
Prep time: 18 min
Cook time: 30 min
Total time: 48 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: Beef tenderloin; Potato; Carrot; Onion; Curry roux blocks

Other★ Easy48min

Prep 18m ·
Cook 30m ·
2 Servings

IngredientsWhat you'll need for Potato Curry Beef

	Ingredient	Amount	Notes
	Beef tenderloin
	Potato
	Carrot
	Onion
	Curry roux blocks

A delicious Potato Curry Beef recipe.

Cooking StepsHow to cook Potato Curry Beef step by step

Step 1 Detail

Slice the beef tenderloin and marinate for 15 minutes.
Step 2 Detail

Heat oil in a pan and stir-fry the beef until it changes color. Remove and set aside. In the same pan with hot oil, sauté sliced garlic and onion briefly, then add the potato and carrot. Season with a splash of soy sauce and a pinch of sugar.
Step 3 Detail

Add an appropriate amount of boiling water and the curry roux blocks. Simmer for a few minutes until the vegetables are tender.
Step 4 Detail

Return the beef to the pan, stir briefly, and serve.