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Beef Patty, Shrimp Cutlet & Cheese Burger

Beef Patty, Shrimp Cutlet & Cheese Burger

Name: Beef Patty, Shrimp Cutlet & Cheese Burger
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 1 servings
Cuisine: Chinese
Ingredients: 1 Beef patty (homemade from ground beef); 1 Frozen shrimp cutlet; 1 Hamburger bun; as needed Lettuce leaves; as needed Cheese slices

Other★ Easy32min

Prep 12m ·
Cook 20m ·
1 Servings

IngredientsWhat you'll need for Beef Patty, Shrimp Cutlet & Cheese Burger

	Ingredient	Amount	Notes
	Beef patty (homemade from ground beef)	1
	Frozen shrimp cutlet	1
	Hamburger bun	1
	Lettuce leaves	as needed
	Cheese slices	as needed

A delicious Beef Patty, Shrimp Cutlet & Cheese Burger recipe.

Cooking StepsHow to cook Beef Patty, Shrimp Cutlet & Cheese Burger step by step

Step 1 Detail

Place the bottom half of the hamburger bun on a plate.
Step 2 Detail

Add cheese slices on top of the bun.
Step 3 Detail

Place the shrimp cutlet on top. (Preheat oven to 180°C / 350°F and bake the cutlet for 20 minutes beforehand.)
Step 4 Detail

Layer on butter lettuce leaves.
Step 5 Detail

Add the homemade beef patty.
Step 6 Detail

Top with the upper half of the hamburger bun and serve.