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Easy & Delicious Minced Beef Rice
This comforting dish combines tender minced beef with savory oyster sauce and a touch of ginger to create a rich and flavorful meal that is both easy to make and satisfying. The soft texture of the beef pairs perfectly with the slightly sweet sauce for a delightful taste experience. It is a great choice for […]
- Prep
- 24m
- Cook
- 40m
- Total
- 1h 4m
- Servings
- 2
- Difficulty
- Easy
- Spice
- 1/5
- Cuisine
- Chinese
IngredientsWhat you'll need for Easy & Delicious Minced Beef Rice
| Ingredient | Amount |
|---|---|
| beef | 250g |
| oyster sauce | 1-2 tablespoons |
| salt | a pinch |
| cooking oil | a drizzle |
| ginger (julienned) | a pinch |
- beef250g
- oyster sauce1-2 tablespoons
- salta pinch
- cooking oila drizzle
- ginger (julienned)a pinch
Cooking StepsHow to cook Easy & Delicious Minced Beef Rice step by step
-
Step 1Mince the beef finely, or use a meat grinder to process it into a paste.
-
Step 2Add oyster sauce, salt, and julienned ginger to the minced beef. Mix well, then drizzle in oil and stir to combine. Set aside. When the rice is almost done cooking and only a little water remains (about 20 minutes before the end of a 40-minute cook cycle), spread the beef mixture on top of the rice in the rice cooker. The beef will cook through as the rice finishes. Season generously with salt so the whole pot turns out perfectly seasoned. Timing may vary by rice cooker — the key is to add the beef when most of the water has been absorbed.
-
Step 3I added the beef a bit late this time because I chose the wrong cooking mode and the rice was already done with 20 minutes left! Luckily we weren’t eating right away, so everything steamed through perfectly in the end.
-
Step 4 -
Step 5Stir everything together well before serving.
-
Step 6Kids love this one! 😋
Easy & Delicious Minced Beef Rice
This comforting dish combines tender minced beef with savory oyster sauce and a touch of ginger to create a rich and flavorful meal that is both easy to make and satisfying. The soft texture of the beef pairs perfectly with the slightly sweet sauce for a delightful taste experience. It is a great choice for […]
Ingredients
- 250g beef
- 1-2 tablespoons oyster sauce
- a pinch salt
- a drizzle cooking oil
- a pinch ginger (julienned)
Instructions
-
Mince the beef finely, or use a meat grinder to process it into a paste.
-
Add oyster sauce, salt, and julienned ginger to the minced beef. Mix well, then drizzle in oil and stir to combine. Set aside. When the rice is almost done cooking and only a little water remains (about 20 minutes before the end of a 40-minute cook cycle), spread the beef mixture on top of the rice in the rice cooker. The beef will cook through as the rice finishes. Season generously with salt so the whole pot turns out perfectly seasoned. Timing may vary by rice cooker — the key is to add the beef when most of the water has been absorbed.
-
I added the beef a bit late this time because I chose the wrong cooking mode and the rice was already done with 20 minutes left! Luckily we weren’t eating right away, so everything steamed through perfectly in the end.
-
Stir everything together well before serving.
-
Kids love this one! 😋
