Garlic Pork Bites

Cooking StepsHow to cook Garlic Pork Bites step by step

Cooking Process

1. Step 1

   Prep ingredients: pork shoulder, ginger and scallion, garlic, onion

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2. Step 2

   Marinate step 1: Cut pork shoulder into bite-sized pieces. Add ginger and scallion, 2 tbsp light soy sauce, 1 tbsp baijiu (Chinese white liquor), 1 tbsp sugar, a pinch of pepper, and a pinch of salt-and-pepper seasoning. Marinate for 10 minutes.

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3. Step 3

   Marinate step 2: Remove ginger and scallion. Add a little cornstarch and mix well, then add a splash of oil and marinate for another 10 minutes.

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4. Step 4

   Heat oil in a wok and stir-fry the pork bites until lightly charred on the surface. Remove and set aside.

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5. Step 5

   Heat fresh oil in the wok, add garlic and onion and stir-fry until fragrant.

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6. Step 6

   Return the pork bites to the wok and toss everything together. Season with your favorite spices such as salt-and-pepper seasoning or cumin.

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7. Step 7

   Plate and serve.

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