This delicious dish combines tender beef strips with sweet potatoes and colorful vegetables in a rich mayonnaise based sauce that creates a delightful balance of savory umami flavors and creamy sweetness. The textures are wonderful with soft potato pieces crisp bell pepper strands and juicy beef chunks all nestled together in a flavorful coating. It […]
| Ingredient | Amount |
|---|---|
| Potatoes | 4 as needed |
| Green bell pepper | 1 as needed |
| Carrot | 1 as needed |
| Beef | to taste |
| Scallions | a pinch |
| Onion | half |
| Oil | to taste |
| Dark soy sauce | a dash |
| Light soy sauce | to taste |
| Sugar | a pinch |
| Black pepper sauce | to taste |
| Chicken bouillon | a pinch |
| Heinz mayonnaise | to taste |
| Frozen tart shells | several |
| Shredded cheese | to taste |

Prepare the beef and potato ingredients.

Add oil to the pan. Stir-fry the beef (pre-marinated with onion) until it releases liquid. Drain the liquid and continue stir-frying until the fat renders.

Add the carrot, potato, and green bell pepper in sequence. Add dark soy sauce, light soy sauce, and black pepper sauce. Stir-fry until fragrant. Sprinkle scallions before removing from heat.

Highly recommend these Royal Tiger brand tart shells — they’re delicious.

Preheat the air fryer to 180°C for 5 minutes. Place the tart shells in and bake at 180°C for 10 minutes.

Spread Heinz mayonnaise on the bottom of the tart shells.

Prepare the shredded cheese.

Fill the tart shells with the beef and potato mixture, then top with shredded cheese.

Bake at 180°C for 10 minutes.

Watch for a toasty aroma — the timing can be adjusted based on your air fryer.

Once done, you can drizzle with ketchup.

Another lazy day meal done right!
This delicious dish combines tender beef strips with sweet potatoes and colorful vegetables in a rich mayonnaise based sauce that creates a delightful balance of savory umami flavors and creamy sweetness. The textures are wonderful with soft potato pieces crisp bell pepper strands and juicy beef chunks all nestled together in a flavorful coating. It […]
Prepare the beef and potato ingredients.
Add oil to the pan. Stir-fry the beef (pre-marinated with onion) until it releases liquid. Drain the liquid and continue stir-frying until the fat renders.
Add the carrot, potato, and green bell pepper in sequence. Add dark soy sauce, light soy sauce, and black pepper sauce. Stir-fry until fragrant. Sprinkle scallions before removing from heat.
Highly recommend these Royal Tiger brand tart shells — they’re delicious.
Preheat the air fryer to 180°C for 5 minutes. Place the tart shells in and bake at 180°C for 10 minutes.
Spread Heinz mayonnaise on the bottom of the tart shells.
Prepare the shredded cheese.
Fill the tart shells with the beef and potato mixture, then top with shredded cheese.
Bake at 180°C for 10 minutes.
Watch for a toasty aroma — the timing can be adjusted based on your air fryer.
Once done, you can drizzle with ketchup.
Another lazy day meal done right!