A delicious Kids’ DIY Breakfast Wraps recipe.
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Kids’ DIY Breakfast Wraps
Other★ Easy16min
IngredientsWhat you'll need for Kids’ DIY Breakfast Wraps
| Ingredient | Amount | Notes | |
|---|---|---|---|
| Quinoa wraps | 2 | ||
| Chicken cutlet | 1 | ||
| Eggs | 2 | ||
| Cucumber | ½ | ||
| Tomato | ½ |
Cooking StepsHow to cook Kids’ DIY Breakfast Wraps step by step
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Step 1Mom’s prep step (5 minutes): Open a pack of quinoa wraps and put them on a plate — yes, it’s that simple!
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Step 2Pan-fry a chicken cutlet (use one that’s been marinated ahead of time, or buy a ready-made one).
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Step 3Julienne some cucumber (doesn’t need to be thin — kids can chew it just fine). Fry an egg (round or not, as long as it’s cooked). Slice some tomato (the red color makes it look appetizing).
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Step 4Set everything on the table and announce: “Wrap your own today — whatever you roll is what you eat!” It’s basically a lazy parent’s version of a family restaurant. One wrap stuffed with chicken, egg, veggies, and tomato — more nutritionally balanced than chasing your kid around to feed them. Final honest truth: you don’t need to be a master chef to be a good mom. Learn to hand the kitchen over to your kids, and you’ve already won.
