Light Blanched Beef Soup

Cooking StepsHow to cook Light Blanched Beef Soup step by step

Cooking Process

1. 
   Step 1 Detail

   Bring water to a boil and cook cherry tomatoes with salt and ginger.

2. 
   Step 2 Detail

   Let the broth simmer and develop flavor.

3. 
   Step 3 Detail

   Blanch the greens in the broth.

4. 
   Step 4 Detail

   Remove the greens and arrange as a base in the serving bowl.

5. 
   Step 5 Detail

   Continue simmering the broth.

6. 
   Step 6 Detail

   Blanch the beef slices in the broth until just cooked.

7. 
   Step 7 Detail

   Sprinkle with finely chopped celery.

8. 
   Step 8 Detail

   Ladle into bowls, season with salt, white pepper, and crispy garlic. Serve and enjoy.