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Pan-Fried Small Yellow Croaker

Name: Pan-Fried Small Yellow Croaker
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: Doubanjiang (chili bean paste); Chili powder; Fresh bird's eye chilies (xiaomila); Small yellow croaker

Other★ Easy32min

Prep 12m ·
Cook 20m ·
2 Servings

IngredientsWhat you'll need for Pan-Fried Small Yellow Croaker

	Ingredient	Amount	Notes
	Doubanjiang (chili bean paste)
	Chili powder
	Fresh bird's eye chilies (xiaomila)
	Small yellow croaker

A delicious Pan-Fried Small Yellow Croaker recipe.

Cooking StepsHow to cook Pan-Fried Small Yellow Croaker step by step

Step 1 Detail

Clean and prepare the small yellow croaker. Score the fish lightly on both sides for better seasoning absorption.
Step 2 Detail

Season the fish with doubanjiang, chili powder, and sliced bird’s eye chilies. Let marinate briefly.
Step 3 Detail

Heat oil in a pan over medium heat. Pan-fry the croaker until golden and crispy on both sides, about 3-4 minutes per side. Serve hot.