Gallery
Spicy Cilantro Beef Stir-Fry
Chinese dish ready in 20 min using easy-level technique. Simple enough for weeknight cooking.
- Prep
- 10m
- Cook
- 10m
- Total
- 20m
- Servings
- 34
- Difficulty
- Easy
- Spice
- 3/5
- Cuisine
- Chinese
IngredientsWhat you'll need for Spicy Cilantro Beef Stir-Fry
| Ingredient | Amount | Notes |
|---|---|---|
| Beef | 500g | Slice thinly |
| Cilantro | 1 bunch | |
| Ginger & garlic | as needed | |
| Chili peppers | 8 pcs | |
| Pickled peppers | 5 pcs |
- Beef500gSlice thinly
- Cilantro1 bunch
- Ginger & garlicas needed
- Chili peppers8 pcs
- Pickled peppers5 pcs
Cooking StepsHow to cook Spicy Cilantro Beef Stir-Fry step by step
-
Step 1Slice beef thinly against grain. Marinate 10 min with soy sauce, oyster sauce, starch.
-
Step 2Heat oil, stir-fry beef quickly. Remove. Sauté ginger, garlic, chilies.
-
Step 3Return beef, add soy sauce, oyster sauce, salt. Stir-fry.
-
Step 4Add cilantro, toss once, serve!
Spicy Cilantro Beef Stir-Fry
Chinese dish ready in 20 min using easy-level technique. Simple enough for weeknight cooking.
Ingredients
- 500g Beef (Slice thinly)
- 1 bunch Cilantro
- as needed Ginger & garlic
- 8 pcs Chili peppers
- 5 pcs Pickled peppers
Instructions
-
Slice beef thinly against grain. Marinate 10 min with soy sauce, oyster sauce, starch.
-
Heat oil, stir-fry beef quickly. Remove. Sauté ginger, garlic, chilies.
-
Return beef, add soy sauce, oyster sauce, salt. Stir-fry.
-
Add cilantro, toss once, serve!
