Air Fryer Spicy Potato Slices

Other★ Easy32min

Prep 12m ·
Cook 20m ·
2 Servings

Course

Protein

Method

Flavor

Cuisine

Occasion

IngredientsWhat you'll need for Air Fryer Spicy Potato Slices

Ingredient Amount Notes
potato 1
cooking oil 2 tbsp
BBQ seasoning 2 tbsp
chili powder 2 tbsp

Air Fryer Spicy Potato Slices

Ingredients

  • 1 potato
  • 2 tbsp cooking oil
  • 2 tbsp BBQ seasoning
  • 2 tbsp chili powder

Instructions

  1. Peel the potato and cut into thin slices.
  2. Rinse with water to remove surface starch.
  3. Add cooking oil, BBQ seasoning, and chili powder. Toss to coat evenly.
  4. Place the air fryer rack in — don't line with foil.
  5. Air fry at 180°C for 20 minutes.
  6. Flip halfway through.
  7. When done, sprinkle with chopped scallions for garnish.
  8. Wow, looks appetizing!
  9. Great as a snack too!

Cooking StepsHow to cook Air Fryer Spicy Potato Slices step by step

  1. Step 1

    Peel the potato and cut into thin slices.

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  2. Step 2

    Rinse with water to remove surface starch.

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  3. Step 3

    Add cooking oil, BBQ seasoning, and chili powder. Toss to coat evenly.

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  4. Step 4

    Place the air fryer rack in — don’t line with foil.

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  5. Step 5

    Air fry at 180°C for 20 minutes.

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  6. Step 6

    Flip halfway through.

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  7. Step 7

    When done, sprinkle with chopped scallions for garnish.

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  8. Step 8

    Wow, looks appetizing!

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  9. Step 9

    Great as a snack too!

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Common Questions

How can I make this spicier?

Add chili oil or chili crisp to taste, or include dried red chilies during cooking. A dash of Sichuan peppercorn adds a different kind of heat.

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