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Air-Fried Grass Carp Belly

Name: Air-Fried Grass Carp Belly
Prep time: 12 min
Cook time: 20 min
Total time: 32 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: grass carp belly; cooking wine; salt; black pepper; cooking oil

Other★ Easy32min

Prep 12m ·
Cook 20m ·
2 Servings

IngredientsWhat you'll need for Air-Fried Grass Carp Belly

	Ingredient	Amount	Notes
	grass carp belly
	cooking wine
	salt
	black pepper
	cooking oil

A delicious Air-Fried Grass Carp Belly recipe.

Cooking StepsHow to cook Air-Fried Grass Carp Belly step by step

Step 1 Detail

Pat the grass carp belly dry after washing. Season with a pinch of black pepper and a little salt, spray with some oil, and place in the air fryer.
Step 2 Detail

Air fry at 180°C (356°F) for 15 minutes, flipping halfway through.