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Cilantro Garlic Braised Beef

Name: Cilantro Garlic Braised Beef
Prep time: 9 min
Cook time: 16 min
Total time: 25 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: a small handful cilantro; several cloves garlic; to taste dried chili sauce; to taste oyster sauce; 1 piece braised beef (lu wei)

Other★ Easy25min

Prep 9m ·
Cook 16m ·
2 Servings

IngredientsWhat you'll need for Cilantro Garlic Braised Beef

	Ingredient	Amount	Notes
	cilantro	a small handful
	garlic	several cloves
	dried chili sauce	to taste
	oyster sauce	to taste
	braised beef (lu wei)	1 piece

A delicious Cilantro Garlic Braised Beef recipe.

Cooking StepsHow to cook Cilantro Garlic Braised Beef step by step

Step 1 Detail

Slice the braised beef. Since this recipe uses thawed pre-braised beef which can be a bit dry, add a splash of water and braise gently until softened, then set aside.
Step 2 Detail

Heat a wok with oil and stir-fry the minced garlic and cilantro. Season with oyster sauce and dried chili sauce, then toss together with the beef slices. A splash of vinegar can be added to taste.