Fail-Proof Garlic Steamed Spare Ribs

Course

Protein

Method

Flavor

Cuisine

Occasion

Ingredients

Ingredient Amount Notes
Spare Ribs 2 ribs
Garlic 1 head
Ginger (minced) As needed
Light Soy Sauce 1 tbsp
Yellow Bean Paste 1 tbsp
Salt As needed
Black Pepper As needed
Sweet Potato Starch 1 tbsp

Cooking Steps

  1. Step 1

    Rinse spare ribs clean, pat dry. Add minced scallion and ginger.

  2. Step 2

    Add 1 tbsp light soy sauce.

  3. Step 3

    Add 1 tbsp yellow bean paste.

  4. Step 4

    Add salt and black pepper to taste.

  5. Step 5

    Add 1 tbsp sweet potato starch. Mix well to coat all ribs evenly.

  6. Step 6

    Steam in a steamer for 25-30 minutes until fully cooked through.

  7. Step 7

    Remove and serve hot. Garnish with extra scallions if desired.

  8. Step 8

    Enjoy this aromatic, tender, and flavorful garlic steamed spare ribs!

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