Stir-fried Loofah with Dried Whitebait

Cooking StepsHow to cook Stir-fried Loofah with Dried Whitebait step by step

Cooking Process

1. 
   Step 1

   Rinse the dried whitebait briefly with water. Slice the loofah into rounds.

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2. 
   Step 2

   Heat oil in a wok. Once hot, add all the ingredients and stir-fry together.

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3. 
   Step 3

   Season with a pinch of salt.

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4. 
   Step 4

   Add chicken bouillon powder to taste.

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5. 
   Step 5

   Stir-fry over high heat, then toss in some bird’s eye chili at the end.

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6. 
   Step 6

   Plate and serve — light, refreshing, and delicious! 😋

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