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Stir-fried Squid with Shredded Pork
Actually, stir-fried squid with shredded meat from Jiangxi is really delicious, but I just can’t recreate it at home. A delicious Stir-fried Squid with Shredded Pork recipe.
- Prep
- 11m
- Cook
- 19m
- Total
- 30m
- Servings
- 2
- Difficulty
- Easy
- Spice
- 2/5
- Cuisine
- Chinese
IngredientsWhat you'll need for Stir-fried Squid with Shredded Pork
| Ingredient | Amount |
|---|---|
| Squid | |
| Pork | |
| Light Soy Sauce |
- Squid
- Pork
- Light Soy Sauce
Cooking StepsHow to cook Stir-fried Squid with Shredded Pork step by step
-
Step 1Heat oil and stir-fry the pork until slightly crispy and browned.
-
Step 2Add the squid and stir-fry together with the pork. Add some garlic and a pinch of seasoning to taste.
-
Step 3Toss in some chili peppers and stir-fry briefly. Add seasonings as needed, then serve immediately.
Stir-fried Squid with Shredded Pork
Actually, stir-fried squid with shredded meat from Jiangxi is really delicious, but I just can’t recreate it at home. A delicious Stir-fried Squid with Shredded Pork recipe.
Ingredients
- Squid
- Pork
- Light Soy Sauce
Instructions
-
Heat oil and stir-fry the pork until slightly crispy and browned.
-
Add the squid and stir-fry together with the pork. Add some garlic and a pinch of seasoning to taste.
-
Toss in some chili peppers and stir-fry briefly. Add seasonings as needed, then serve immediately.
