A delicious Braised Octopus recipe.
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Braised Octopus
Other★ Easy64min
IngredientsWhat you'll need for Braised Octopus
| Ingredient | Amount | Notes | |
|---|---|---|---|
| octopus | |||
| sugar | |||
| cooking wine | |||
| light soy sauce |
Cooking StepsHow to cook Braised Octopus step by step
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Step 1 Detail
Clean the octopus thoroughly, cut it in half lengthwise — do not chop into small pieces.
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Step 2 Detail
Add water to cover the octopus, then add cooking wine, soy sauce, sugar, star anise, and bay leaves. Bring to a boil over high heat, then reduce to low and simmer for 20–40 minutes until the liquid has mostly cooked off. Slice and serve.
