Broccoli and Mushroom Stir-fried Chicken Breast

Other★ Easy25min

Prep 15m ·
Cook 10m ·
2 Servings

Course

Protein

Method

Cuisine

Occasion

Ingredients

Ingredient Amount Notes
Button mushrooms 8
Broccoli half head
Chicken breast 1 piece
Cooking wine 1 tbsp
Light soy sauce 1 tbsp
Cornstarch 1 tbsp
Black pepper 1 tsp
Oyster sauce 1 tbsp
Garlic 2 cloves
Dark soy sauce 0.5 tbsp
Salt 1 tsp
Tea seed oil 适量

A delicious and healthy Broccoli and Mushroom Stir-fried Chicken Breast recipe. Low fat, high protein, perfect for diet meals!

Cooking Steps

  1. Step 1

    Super delicious! A healthy diet meal that’s absolutely amazing!

  2. Step 2

    Even kids who don’t like broccoli said it’s delicious!

  3. Step 3

    Cut chicken breast into thin slices. Add 1 tbsp light soy sauce, 1 tbsp cooking wine, 1 tbsp oyster sauce, 0.5 tbsp dark soy sauce, 1 tbsp cornstarch. Mix well.

  4. Step 4

    Add some black pepper and marinate for 30 minutes. Boil water in a pot, add some oil and a small spoonful of salt. Add broccoli and blanch for 2 minutes. Set aside. Heat pan and add some tea seed oil.

  5. Step 5

    Leave some base oil in the pan. Add garlic slices and sauté until fragrant. Add mushrooms and stir-fry until soft. Add broccoli and chicken breast. Add 1 tbsp light soy sauce, 1 tbsp oyster sauce, and some black pepper. Stir-fry evenly and serve!

  6. Step 6

    Final presentation – looks amazing!

  7. Step 7

    Broccoli and Mushroom Stir-fried Chicken Breast is ready! Delicious and tasty, low fat and high protein, super flavorful!

Related Recipes