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Century Egg and Cucumber Salad

Name: Century Egg and Cucumber Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 1 Cucumber; 3 Bird's Eye Chili; 4 cloves Minced Garlic

Other★ Easy🌶🌶20min

Prep 10m ·
Cook 10m ·
2 Servings

IngredientsWhat you'll need for Century Egg and Cucumber Salad

	Ingredient	Amount	Notes
	Cucumber	1
	Bird's Eye Chili	3
	Minced Garlic	4 cloves

Century Egg and Cucumber Salad

Ingredients

1 Cucumber
3 Bird's Eye Chili
4 cloves Minced Garlic
2 tbsp Light Soy Sauce
2 tbsp Vinegar
1 tbsp Oyster Sauce
2g Sugar

Instructions

Ingredients: Cucumber, century eggs, minced garlic, chili powder, white sesame seeds, green pepper, bird's eye chili, cilantro
In a bowl, add minced garlic, chili powder, white sesame seeds, green pepper, and bird's eye chili. Pour hot oil over to bloom the aromatics. Then add 2 tbsp light soy sauce, 2 tbsp aged vinegar, 1 tbsp oyster sauce, a pinch of salt and sugar, and mix well.
Cut the cucumber into segments and slice the century eggs. Arrange on a plate, drizzle with the sauce, and enjoy the simplest home-cooked dish that comforts the soul.

Cooking StepsHow to cook Century Egg and Cucumber Salad step by step

Step 1 Detail

Ingredients: Cucumber, century eggs, minced garlic, chili powder, white sesame seeds, green pepper, bird’s eye chili, cilantro
Step 2 Detail

In a bowl, add minced garlic, chili powder, white sesame seeds, green pepper, and bird’s eye chili. Pour hot oil over to bloom the aromatics. Then add 2 tbsp light soy sauce, 2 tbsp aged vinegar, 1 tbsp oyster sauce, a pinch of salt and sugar, and mix well.
Step 3 Detail

Cut the cucumber into segments and slice the century eggs. Arrange on a plate, drizzle with the sauce, and enjoy the simplest home-cooked dish that comforts the soul.