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Microwave Jue Jue Chicken Pot

Name: Microwave Jue Jue Chicken Pot
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 450g Qingyuan chicken; 1/2 onion; 5 ginger slices; 4 garlic; to taste cilantro; to taste light soy sauce; 10g cooking wine; 2 ginger slices (for marinade); 2g salt; 2g sugar; 15g oyster sauce; as needed cornstarch

Other★ Easy6min

Prep 5m ·
Cook 1m ·
2 Servings

IngredientsWhat you'll need for Microwave Jue Jue Chicken Pot

	Ingredient	Amount	Notes
	Qingyuan chicken	450g
	onion	1/2
	ginger slices	5
	garlic	4
	cilantro	to taste
	light soy sauce	to taste
	cooking wine	10g
	ginger slices (for marinade)	2
	salt	2g
	sugar	2g
	oyster sauce	15g
	cornstarch	as needed

A delicious Microwave Jue Jue Chicken Pot recipe.

Cooking StepsHow to cook Microwave Jue Jue Chicken Pot step by step

Step 1 Detail

Place the chicken, cooking wine, ginger slices, salt, sugar, oyster sauce, and cornstarch in a bowl.
Step 2 Detail

Shake vigorously to coat evenly, then refrigerate and marinate for 1 hour to let the flavors soak in.
Step 3 Detail

Drizzle a little oil in the bowl, then add onion chunks, ginger slices, and garlic cloves.
Step 4 Detail

Microwave on high for 2 minutes to release the aromatics.
Step 5 Detail

Add the marinated chicken, stir to combine, and cover with a lid.
Step 6 Detail

Microwave on high for another 12 minutes — that signature Jue Jue Pot aroma will fill the air.
Step 7 Detail

Drizzle with light soy sauce, toss to coat, and garnish with cilantro. Serve immediately.
Step 8 Detail

The whole house will be filled with the rich, savory aroma of a classic Jue Jue Pot. The chicken is so tender it falls right off the bone, with flavor seeping into every crevice. Don’t just watch — try it tonight! Just don’t blame me if you run out of rice 😉