Spring Breakfast Formula: Shrimp & Scrambled Egg Sandwich

Cooking StepsHow to cook Spring Breakfast Formula: Shrimp & Scrambled Egg Sandwich step by step

Cooking Process

1. 
   Step 1 Detail

   Peel the black tiger shrimp, then marinate with salt, black pepper, and a drizzle of olive oil for a few minutes.

2. 
   Step 2 Detail

   Wash the asparagus and lettuce, and pat dry any excess moisture.

3. 
   Step 3 Detail

   Toast the ciabatta in a skillet over low heat, then spread black sesame paste on while still warm.

4. 
   Step 4 Detail

   Heat a non-stick pan and sear the shrimp until both sides turn pink and are cooked through.

5. 
   Step 5 Detail

   Beat the eggs with a pinch of salt, snip the asparagus into small pieces and mix them in. Lightly spray the pan with avocado oil if needed, then pour the egg mixture over the cooked shrimp.

6. 
   Step 6 Detail

   Gently swirl the pan; once the egg is just set, slide it out of the pan.

7. 
   Step 7 Detail

   Layer lettuce and the cooked egg on the bread. Snip some chives on top and finish with a generous grate of Parmesan.

8. 
   Step 8 Detail

   With such a generous filling, wrap the sandwich tightly in cling film before eating — it’s also easier to take on the go!