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Tiger Skin Peppers – A Perfect Rice Companion 🌶️

Tiger Skin Peppers – A Perfect Rice Companion 🌶️

Name: Tiger Skin Peppers – A Perfect Rice Companion 🌶️
Prep time: 9 min
Cook time: 15 min
Total time: 24 min
Yield: 2 servings
Cuisine: Chinese
Ingredients: 6 Fresno chili peppers; 3 Garlic; a pinch Sugar; 1 Salt; 2 Rice vinegar; 3 Light soy sauce

Other★ Easy24min

Prep 9m ·
Cook 15m ·
2 Servings

IngredientsWhat you'll need for Tiger Skin Peppers – A Perfect Rice Companion 🌶️

	Ingredient	Amount	Notes
	Fresno chili peppers	6
	Garlic	3
	Sugar	a pinch
	Salt	1
	Rice vinegar	2
	Light soy sauce	3

A delicious Tiger Skin Peppers – A Perfect Rice Companion 🌶️ recipe.

Cooking StepsHow to cook Tiger Skin Peppers – A Perfect Rice Companion 🌶️ step by step

Step 1 Detail

Wash the chili peppers and pat dry. Remove the stems and seeds.
Step 2 Detail

Pan-fry the peppers over low heat, pressing them down with a spatula to flatten slightly. Cook until the skins blister and develop tiger-stripe patterns. Set aside.
Step 3 Detail

Mince the garlic. In a small bowl, mix the soy sauce, rice vinegar, salt, and sugar to make the sauce.
Step 4 Detail

Heat oil in the pan and sauté the minced garlic until fragrant.
Step 5 Detail

Add the peppers back to the pan.
Step 6 Detail

Pour in the sauce and stir-fry briefly to coat the peppers evenly.
Step 7 Detail

Done! Your tiger skin peppers are ready to serve with a bowl of steamed rice 😋